Fried Eggs Revamped

I’m all for healthy food. I’m all for delicious food. When that combination also happens to be easy, it’s a jackpot situation.

The other morning, I switched up the boring, salt and pepper (and maybe garlic powder) fried eggs routine. This, my friends, is the way to resurrect the flavor of an everyday breakfast: add some cheese, spinach, sliced cherry tomatoes, and adobe seasoning to cooking eggs, then flip to fry the other side. Amazing!

It’s not only more delicious, but you’re also getting an extra veggie nutrition blast to go with your egg protein. Perfect.


Try it!

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